SEEDS OF WHITE KOHLRABI ’VIENNA WHITE’
Very hardy, productive and medium-early variety. Rounded, light green skin and fine white-celadon flesh. This root vegetable tastes similar to cauliflower or broccoli with a sweet touch and is recommended for fresh consumption.
It is recommended to sow this variety in spring and autumn instead of summer for a good yield and quality fruits.
Calendar
| I | II | III | IV | V | VI | VII | VIII | IX | X | XI | XII | |
| Sow indoors | ||||||||||||
| Sow outdoors | ||||||||||||
| Harvest |
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| Botanical name | Brassica oleracea convar. acephala var. gongylodes |
|---|---|
| Average germination (%) | 85 |
| Germination (in days) | 7-14 |
| Hardiness | Hardy |
| Life cycle | Biennial |
| Plant use | Edible |
| Planting distance | 25 x 30 cm |
| Seeds per gram | 260 |
| Soil - Type | Rich |
| Sunlight - Exposure | Sun |
| Watering | Regular |
Direct sowing. Harvest 40 to 45 days from planting.
Each fruit weighs about 140 to 180 grams. Rich in fiber, vitamins and minerals, high in antioxidants.
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