Curious yellow carrot, with a sweet flavor that distinguishes it from the rest, improving when cooked. Long and conical shaped finished in tip, about 8-10cm. It is originally from France, hence its name. Perfect for stews and storage.
The sowing in the outside will be from February to May in rows separated 30-40cm. With a distance of at least 10cm between plants.
We recommend frequent watering during planting. Harvest from June to November, although stepped sowing can also be done to have a continuous harvest. It needs fertile, light and humid soils.
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Sow outdoors | ||||||||||||
Harvest |
Botanical name | Daucus carota |
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Average germination (%) | 80 |
Germination (in days) | 15-40 |
Hardiness | Hardy (tolerates temperatures down to -15ºC) |
Life cycle | Annual |
Plant use | Balcony & Courtyard, Edible, Fodder |
Planting distance | 10-20 |
Seeds per gram | 790 |
Soil - Moisture | Moist, Well-drained |
Soil - Type | Fertile, Light |
Sunlight - Exposure | Sun |