The best known and most classic of all asparagus! Very easy to grow, adapts to all types of soil. Resistant to diseases.
Perennial plant. Reaches 60-150cm in height. Shoots with long, fleshy green stems, edible and very tasty.
Soak seeds for 24 hours and sow at temperatures of 18/20°C. Germination after 14-21 days. Transplant after the last frost. Harvest at 120-365 days.
Vegetable Garden, Herbs garden

| Flower colour | Yellow |
|---|---|
| Flowering period | June, July, Summer |
| Fruit colour | Green |
| Foliage persistence | Evergreen |
|---|---|
| Foliage colour | Green |
| Botanical name | Asparagus officinalis |
|---|---|
| Life cycle | Perennial |
| Planting period | May, June, Spring |
|---|---|
| Sowing period | March, April, Spring |
| Germination (days) | 14-21 |
| Average germination (%) | 70 |
| Type of use | Vegetable Garden, Herbs garden |
|---|---|
| Distance between plants | 10x30cm |
| Exposure | Sun |
| Soil type | Rich |
| Soil moisture | Moist but well-drained |
| Watering | Moderate |
|---|
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