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Collards are used for fodder but in numerous countries they are mainly cultivated for their large dark-colored edible leaves. In each country you can find this vegetable being part of a traditional dish.
Our seed comes from a family kitchen garden in Galicia where they do not use chemical products in their crops, taking care that the production is natural and healthy.
Edible, Fodder, Herbs garden

| Botanical name | Brassica oleracea var. viridis |
|---|---|
| Life cycle | Annual, Biennial |
| Sowing period | March, April, October, November, Spring, Autumn |
|---|---|
| Harvest period | January, February, March, August, September, October, November, December, Winter |
| Germination (days) | 8-10 |
| Average germination (%) | 80 |
| Seeds per gram | 250 |
| Type of use | Edible, Fodder, Herbs garden |
|---|---|
| Exposure | Partial shade, Sun |
| Soil type | No preference |
| Soil moisture | Well-drained |
| Hardiness | Hardy |
| Watering | Regular |
|---|
Direct sowing in March, April and in autumn. They can be collected all year long but taste better in wintertime.
Rich source of minerals, fibers, vitamin C, A, K, and calcium. The plant can also be cultivated for ornamental in a garden.
Our main difference in the market is that we are growers of plants and seeds.
We carry out constant quality controls of our plants and seeds.
We lead and take part in different research and development programmes.
We created our first online seed shop more than 30 years ago.
We offer tips and deals to enjoy your garden all year round
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