Early variety of English origin produces in abundance bright red tomatoes. A tomato weighs between 40 and 60 grams, it is very meaty and tasty. It is used mainly in salads. It increases its flavor presented together with slices of mozzarella.
Sowing from February to April in seedbeds, sow 1cm deep and with temperatures of 15º / 20ºC, keeping the soil moist after sowing. A few months later, in May, plant them with a separation of 50x75cm between plants.
Harvest when the tomatoes are ripe, 4-5 months after sowing.
|Botanical name||Solanum lycopersicum|
|Average germination (%)||80|
|Germination (in days)||7-10|
|Seeds per gram||400|
|Soil - Moisture||Well-drained|
|Soil - Type||Rich|
|Sunlight - Exposure||Sun|
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