The Melba Melon is a variety of early ripening melon that is very juicy, tasty and aromatic. It has a tender flesh, delicious and sweet. Very productive with round fruits of about 1.5-1.7kg. Greenish skin with white streaks.
It contains minerals, vitamins and a low amount of calories since 80% of the fruit is water.
Sow from February to May first in seedbeds 3-4cm deep. It is ready for harvest from July to September. We know it's ripe, because it has a scar on one end.
Culinary, Fruit production, Vegetable Garden, Herbs garden

| Fruit colour | Orange, Green |
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| Botanical name | Cucumis melo |
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| Sowing period | February, March, April, May, Spring, Winter |
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| Harvest period | July, August, September, Summer |
| Germination (days) | 7-10 |
| Average germination (%) | 90 |
| Seeds per gram | 45 |
| Type of use | Culinary, Fruit production, Vegetable Garden, Herbs garden |
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| Distance between plants | 130x130 |
| Exposure | Sun |
| Soil type | Fertile, Humus, Rich |
| Soil moisture | Moist |
| Hardiness | Hardy |
| Climate zone | Mediterranean continental |
| Watering | Moderate |
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