PIMIENTO PICANTE HABANERO CHOCOLATE (Capsicum annuum)
  • PIMIENTO PICANTE HABANERO CHOCOLATE (Capsicum annuum)
  • PIMIENTO PICANTE HABANERO CHOCOLATE (Capsicum annuum)
  • PIMIENTO PICANTE HABANERO CHOCOLATE (Capsicum annuum)
  • PIMIENTO PICANTE HABANERO CHOCOLATE (Capsicum annuum)
  • PIMIENTO PICANTE HABANERO CHOCOLATE (Capsicum annuum)
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SEEDS OF CHOCOLATE HABANERO PEPPER

One of the hottest peppers of its kind !. The ribbed fruit has a beautiful chocolate brown color at maturity hence its name. It measures about 5 cm.

Unique and rich flavor, it is of great value for sauces, barbecues, marinades and other spicy dishes.

3,00  without VAT (10%)

Calendar Calendar

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Sow indoors
Harvest
Botanical name Capsicum chinense
Average germination (%) 80
Climate Zone Warm areas
Germination (in days) 8-15
Life cycle Annual
Plant usage Edible
Planting distance 40
Seeds per gram 170
Soil - Moisture Moist
Soil - Type Rich
Sunlight - Exposure Sun
Watering Regular

It should be sowed from January to April, 0,5-1 cm deep in a soil rich in organic matter. With a distance between plants of approximately 40cm and temperatures between 25-28ºC.

Harvest 90-100 days.

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