SEEDS OF CHOCOLATE HABANERO PEPPER - CAPSICUM CHINENSE
One of the hottest peppers of its kind !. The ribbed fruit has a beautiful chocolate brown color at maturity hence its name. It measures about 5 cm. Unique and rich flavor, it is of great value for sauces, barbecues, marinades and other spicy dishes.
Harvest 90-100 days. It should be sowed from January to April, 0,5-1 cm deep in a soil rich in organic matter. With a distance between plants of approximately 40cm and temperatures between 25-28ºC.
Calendar
| I | II | III | IV | V | VI | VII | VIII | IX | X | XI | XII | |
| Sow indoors | ||||||||||||
| Harvest |
You may also like
| Botanical name | Capsicum chinense |
|---|---|
| Average germination (%) | 80 |
| Climate Zone | Warm areas |
| Germination (in days) | 8-15 |
| Life cycle | Annual |
| Plant use | Balcony & Courtyard, Baskets & Containers, Edible |
| Planting distance | 40 |
| Seeds per gram | 170 |
| Soil - Moisture | Moist |
| Soil - Type | Rich |
| Sunlight - Exposure | Sun |
| Watering | Regular |
Click the filter(s) for which you want to relate the product:
| |
| |
