Wild raspberries found in the woods. Edible, culinary and with medicinal properties.
Evergreen. 50-80cm height. Ligneous stem with green, oval leaves. Little white-greenish flowers. The red raspberries are very aromatic and bittersweet taste.
I | II | III | IV | V | VI | VII | VIII | IX | X | XI | XII | |
Sow outdoors | ||||||||||||
Harvest |
Average germination (%) | 50 |
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Climate Zone | Mediterranean, Temperate areas |
Flower colour | White |
Hardiness | Drought resistant, Hardy |
Plant use | Culinary, Fruit production, Groundcover, Medicinal, Wild garden |
Seeds per gram | 500 |
Soil - Moisture | Moist, Well-drained |
Soil - Ph | Neutral to acid |
Soil - Type | Loam |
Sunlight - Exposure | Sun |
Soak the seeds in cool water for 24 hours before sowing.
Prefers rich, deep, well-drained and neutral soils.
The fruits can be eaten fresh or can be used to make jams, drinks and jellies. It contains vitamin C. It is antioxydant and contains many fibres. It can be cultivated in rockery and as a ground-cover plant.