TRITICUM AESTIVUM
  • TRITICUM AESTIVUM
  • TRITICUM AESTIVUM
  • TRITICUM AESTIVUM
  • TRITICUM AESTIVUM
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SEEDS OF WHEAT - TRITICUM AESTIVUM

Wheat is known as one of the most cultivated species to obtain flour to elaborate bread.

Annual, fast growing grass with tall stem. Long and lanceolate leaves. Numerous flowers in spike. The whole plant is green in its growth, then it becomes an intense golden brown at maturity.

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Sow outdoors
Harvest
Average germination (%) 80
Flower colour Green, Yellow
Foliage color Green, Yellow
Hardiness Hardy
Plant use Culinary, Decorative, Grass, Wild garden
Seeds per gram 22
Soil - Ph Acid to neutral
Soil - Type Clay, Loam, Sand
Sunlight - Exposure Sun

Direct sowing at temperatures of 8ºC night/15ºC day. Lightly cover the seeds and maintain the humidity until germination is completed.

Prefer sandy, loamy or clayey and slightly humid soils.

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