SEEDS OF CURLED PARSLEY (ORGANIC SEEDS) - PETROSELINUM CRISPUM
Organic Seeds. Curled Parsley. Kitchen herb. Culinary gardens. The dry and fresh leaves flavour any type of culinary dishes. Taste softer and sweeter than flat leaf parsley. Dark-green and curly leaves.
Grow on acid and well-drained soils.
Direct sowing from late winter till late summer. All year long in pot indoor.
Calendar
| I | II | III | IV | V | VI | VII | VIII | IX | X | XI | XII | |
| Sow outdoors | ||||||||||||
| Sow indoors | ||||||||||||
| Harvest |
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| Average germination (%) | 80 |
|---|---|
| Climate Zone | Temperate areas |
| Hardiness | Hardy, No drought resistant |
| Plant use | Balcony & Courtyard, Cosmetic, Culinary, Essential Oil, Herbs garden, Medicinal, Spices |
| Seeds per gram | 580 |
| Soil - Moisture | Fresh to moist |
| Soil - Ph | Neutral |
| Soil - Type | Loam |
| Sunlight - Exposure | Sun |
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