ANETHUM GRAVEOLENS - Eneldo
  • ANETHUM GRAVEOLENS - Eneldo
  • ANETHUM GRAVEOLENS - Eneldo
  • ANETHUM GRAVEOLENS - Eneldo
  • ANETHUM GRAVEOLENS - Eneldo
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SEEDS OF DILL - ANETHUM GRAVEOLENS

Herb, medicinal and aromatic plant grown in gardens, pots and indoors. Used as a spice, for pickling, as dry flower, but also as a medicinal plant and for production of fresh-cut foliage. Dill is a good indoor plant in pots for its culinary use. Dill leaves are added to flavor fish dishes, seafood, in salads, dressings and marinades. The seeds have antiseptic, digestive properties.

Annual plant up to 50cm with white and straight stems. The leaves are dark-green, thin and light. Clusters of bright yellow flowers.

Prefers well-drained, moist, light, fertile and loosened soils under temperate temperatures.

Soak the seeds in cool water for 24 hours before sowing.For indoor growing sowing all year round.

Seeds per gram: 1000
2,20  with VAT (10%)

Calendar Calendar

I II III IV V VI VII VIII IX X XI XII
Sow outdoors
Sow indoors
Flowering
Average germination (%) 80
Climate Zone Mediterranean, Temperate areas, Warm areas
Flower colour Yellow
Germination (in days) 7-14
Hardiness Drought resistant, Non hardy
Plant use Balcony & Courtyard, Baskets & Containers, City garden, Cosmetic, Culinary, Cut flower, Dry flower, Edible, Herbs garden, Indoor Plant, Medicinal, Spices
Seeds per gram 1.000
Soil - Ph Neutral
Soil - Type Potting mix
Watering Regular
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