Balcony & Courtyard, Baskets & Containers, City garden, Culinary, Gardening, Hedge, Herbs garden, Medicinal, Screen, Specimen, Spices, Street Tree, Timber
Soil - Moisture
Soil - Ph
Soil - Type
Dig a hole at least two or three times as wide and deep as the root ball. Take out the plant from the container and loosen roots to allow them to spread out in all direction. Cut possible broken roots. Mix the soil extracted with a substrate and fill part of the hole with the mixture obtained. Place the plant in the hole and cover with the remaining mixture. Compact the soil around the plant and water thoroughly.
It likes cool, light and well drained soils.
The leaves are widely used in cooking for its taste and aroma. It has digestive, anti-inflammatory properties and stimulates appetite. Its wood is used in marquetry and handcraft.
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