The fig tree ’Coll de Dama Blanca' produces green-yellowish edible figs with amber flesh. Tolerant to pruning. Pest and diseases free in general.
Deciduous tree up to 5-10 m tall. Flowering in summer. The fruits ripe from August til autumn and can be eaten fresh or in jams.
Dig a hole at least two or three times as wide and deep as the root ball. Take out the plant from the container and loosen roots to allow them to spread out in all direction. Cut possible broken roots. Mix the soil extracted with a substrate and fill part of the hole with the mixture obtained. Place the plant in the hole and cover with the remaining mixture. Compact the soil around the plant and water thoroughly.
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Plantation | ||||||||||||
Harvest |
Climate Zone | Temperate areas, Warm areas |
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Foliage | Deciduous |
Foliage color | Green |
Hardiness | Half-hardy (0ºC) |
Plant use | Fruit production, Urban garden |
Soil - Moisture | Well-drained |
Soil - Ph | Neutral |
Soil - Type | No preference |
Sunlight - Exposure | Sun |
Watering | Regular |