Dig a hole at least two or three times as wide and deep as the root ball. Take out the plant from the container and loosen roots to allow them to spread out in all direction. Cut possible broken roots. Mix the soil extracted with a substrate and fill part of the hole with the mixture obtained. Place the plant in the hole and cover with the remaining mixture. Compact the soil around the plant and water thoroughly.
Adapts to any limestone, stony and poor soils.
The berries have astringent, disinfectant properties and help in cases of diabetes. The dried berries are a culinary ingredient to flavour Gin.
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