Cocos nucifera is an economically important tropical crop, particularly in coastal communities, providing food, raw materials and livelihoods. It is cultivated mainly in tropical and subtropical regions for its fruits, oil, fibre and other valuable products.
Cultivation: Optimum average temperature of 25-30°C. High relative humidity is favourable. Requires full sunlight. Well-drained sandy loam, lateritic and alluvial soils.
| Foliage persistence | Evergreen |
|---|---|
| Foliage colour | Green |
| Botanical name | Cocos nucifera |
|---|---|
| Family | Arecaceae |
| Type of use | Urban garden, Coastal garden, Baskets & Containers, Indoor Plant |
|---|---|
| Exposure | Sun |
| Climate zone | Tropical, Warm areas |
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