The Moniqui apricot is a variety widely grown on the Iberian Peninsula. It produces large, very tasty fruits with orange-yellow skin and very sweet, juicy flesh.
Open, well-branched habit. When grown in pots, fertilise monthly. Prune annually.
Calendar| I | II | III | IV | V | VI | VII | VIII | IX | X | XI | XII | |
| Plantation | ||||||||||||
| Flowering | ||||||||||||
| Harvest |
| Botanical name | PRUNUS ARMENIACA |
|---|---|
| Attracts Wildlife | Bees |
| Flower colour | Pink, White |
| Foliage | Deciduous |
| Foliage color | Green |
| Fruit color | Orange, Yellow |
| Plant use | Baskets & Containers, Fruit production |
| Soil - Moisture | Well-drained |
| Sunlight - Exposure | Sun |
| Watering | Moderate, Regular |