Marinada Almond Tree

This variety of almond tree, Marinada (“Lauranne” x “Glorieta”), is characterized by its high productivity and its fast and early fruiting. Self-fertile variety that can be combined with Tarraco to favor cross-pollination, since they have similar characteristics.

Tree of medium vigor with a showy and abundant flowering although late (second half of March). Very good heart-shaped fruits with a hard shell that ripen in early September. Very easy to form and prune.

Dig a hole that is at least twice as wide and deep as the root ball of the plant. Crumble and remove the soil effectively: this will facilitate rooting. Remove the plant from the container and carefully cut the roots that have been broken by slightly loosening the root ball. Mix the soil removed with substrate and fill part of the hole with this mixture. Place the plant in the hole, cover it with the rest of the mixture and compact the soil around the root ball, treading it carefully. Water abundantly.