The Mango Sensation is characterised by being slightly smaller, 250-450gr, and harvested later than the Osteen mango.
It has an excellent quality and taste. Orange-red skin and sweet, fibreless, pale yellow flesh. Very aromatic for fresh consumption or in many culinary dishes. Reddish violet leaves that turn green and yellowish green flowers.
It needs well drained, loamy, sandy or clayey soils.
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Plantation | ||||||||||||
Harvest |
Climate Zone | Sub-tropical, Tropical |
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Flower colour | Green |
Foliage color | Green |
Fragrant | Fruit |
Fruit color | Red |
Hardiness | Half-hardy (0ºC), No drought resistant |
Plant use | Coastal garden, Culinary, Fruit production, Vegetable Garden |
Soil - Moisture | Well-drained |
Soil - Type | Clay, Sand |
Sunlight - Exposure | Sun |
Watering | Frequent |