PLANTS OF PANDAN - PANDANUS AMARYLLIFOLIUS
Pandan is a culinary plant widely used in Southeast Asia.
The leaves are used fresh, dried or frozen. They have a nutty fragrance which makes them ideal for enhancing all kinds of dishes.
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| Foliage | Evergreen |
|---|---|
| Hardiness | Non hardy |
| Plant use | Balcony & Courtyard, Baskets & Containers, Coastal garden, Edges, Flowerbeds, Urban garden, Vegetable Garden |
| Soil - Moisture | Moist, Well-drained |
| Soil - Type | Potting mix |
| Sunlight - Exposure | Light, Partial shade, Sun |
| Watering | Regular |
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